Barongko
Posted onBarongko
Easy
Ingredients
Ingredients:
- 4 kepok bananas
- 350 ml coconut milk
- 1 egg
- 1/2 tsp salt
- 60 gr sugar
- 30 grams powdered milk
- 1 pandan leaf
Instructions
Instructions:
- In a Flexi Food Processor, blend the bananas, coconut milk, salt, sugar, and powdered milk until smooth.
- Add the eggs to the mixture and blend briefly until well combined.
- Pour the mixture into an aluminium foil container and place pandan leaves on top.
- Set up the New Smart Cooker Low Carbo for steaming and steam the pudding for about 20 minutes.
- Remove the pudding from the steamer and let it cool.
- Once cooled, refrigerate the pudding to chill.
- Serve the Steamed Banana Pudding chilled.
Enjoy the creamy and flavorful Steamed Banana Pudding as a refreshing dessert!
